1555 Bonanza St., Walnut Creek, CA 94596       11:30-10:00 Mon-Sat       Tel: 925.944.3474      Contact Us      GIft Cards

What’s Happening

 

It’s Golden Envelope Time

If you received a Golden Envelope in December

February Is Open Golden Envelope Month

 

Golden Envelopes

I’m sure many of you collected them! You put them in a safe space, you took care not to lose them. Now’s the time to get them out! As of February 1, you can start to bring them in and see what you’ve won.  One of dozens of prizes, such as a WCYC ‘t-shirt; a dozen oysters, Dinner for Two, a bottle of wine, double points for a month also from our friends at North Coast Brewing, a beer gift pack, or from Challenge Dairy a cheese gift, from Great Valley Poultry a dozen cage free eggs, some selected meats from Golden Gate Meat or lobsters from Osprey Seafood.

 

Then there is the Grand Prize

– a special chef’s tasting menu for four, paired with wines,

valued at over $400.

The following is a complete list of prizes

North Coast Brewing Beer Gift Pack

Cabernet and Color –  $90 Gift Certificate

500 Loyalty Points

200 Loyalty Points

100 Loyalty Points

50 Loyalty Points

50% off any Wine (Not Cellar )

Complimentary Dessert (max value $8.00)

Double Points (one use)

Cup of WCYC Clam Chowder

Dozen Oysters

1 Order Monterey Bay Calamari

1 Order of Fish Tacos

Pint of Draft Beer of your choice

Glass of any Coral Wine

2 Martinis and a dozen Oysters

WCYC Carry Bag

WCYC Polo Shirt

WCYC T Shirt

WCYC Sweatshirt

WCYC Baseball Hat

WCYC Anchor Necklace

2 Glasses of Graham Beck Champagne

4 Live Lobsters from Osprey Seafood

Fruit Basket from Joe Rubino Produce

Bottle of Coral Sauvignon Blanc

WCYC Martini ( Gin or Vodka)

WCYC Margarita

Dinner for 2 – Max Value $75

Challenge Dairy Gift Pack

1 Dozen Cage Free Eggs from Great Valley Eggs

 

 

Remember, you must open your Golden

Envelopes in February, while you are

dining with us, only one per reservation,

in the presence of your server,

but prizes may be redeemed through May of 2018.

After that we’re sorry but you won’t be able to redeem any prizes.

You will have to wait until next year

 

Please, only one Golden

Envelope per Loyalty Member per day, both to collect and to redeem.

Only one Golden Envelope to be redeemed per table.

Golden envelope prizes can not be redeemed

with any other discount or coupon.

 

They won’t be any good after the end of the month. Don’t let your prize go to waste.

Valentine’s Day is Wednesday
 February 14.
A Word to the Wise,  
and the Lovestruck:   
Make your reservation now!
Please note: 
We will have an abbreviated lunch service on 2/14.  We open at 11:30, and we will seat our last lunch guests at 2:00.  Then our dinner reservations start at 4:30, and continue until 9:00.   Please make your reservation on our website.
If you would like a reservation for 6 or more, please call us.
In addition to our regular menu Chef Kevin is offering you a very special Valentine’s Menu for two.

February 14, 2018
Valentine’s Day Menu for Two
Amuse Bouche
Smoked Trout Canapé
mustard sauce

 ~

 First Course
Red Bell Pepper & Fennel Soup
crispy onion, dill crème fraiche
or
Fried Oyster & Spinach Salad
radish, beets, horseradish aioli
 ~
 Main Course
Idaho Trout Valentino
scallop & dill mousse, parsley potatoes
pink peppercorn sauce
or
Chicken Amor
prawn, goat cheese &
pumpkin seed quesadilla
yucatan rice, mole mi amor
  ~
Dessert
Love Potion #14218
warm, spiced, aztec chocolate shot
bittersweet chocolate & rum truffle
triple chocolate and hazelnut tart
dark chocolate ice cream
milk chocolate sauce
 Don “Q” Gran Añejo Rum
$75 for menu for 2
These menu items will
not be available
a la carte

Please go to our website to make your reservation, and please let us know in the notes section if you would like the set menu for two.

 Please do us a big favor, and let us know if it turns out that you are not going to be able to honor your reservation.

Please note that we will call you twice to confirm your spot.  Make your reservation now.  Trust us.  Now. 

Fat Tuesday
It’s gonna be phat!
Chef Kevin has a special  
prix fixe 3-course menu  
to celebrate,   
and we have  
Mardi Gras  
drinks   
especially for the day.
Come on in and  
laissez les bons temps roulez!
February 13, 2018
 
 All Day
Mardi Gras
3 Course Menu
$35.00
French Quarter Iceberg Salad
blackened-bourbon
glazed bacon
roasted red peppers, cucumber
crispy onion
blue cheese dressing
Jambalaya
gulf hopper prawns, chicken andouille sausage
tomatoes, onions, peppers celery, cajun spices
Corn bread muffins, tobacco honey butter
Bananas Foster Bread Pudding
rum praline sauce, cinnamon whipped cream
Mardi Gras
Drinks Specials
Blackened Voodoo Lager
$4.00
Hurricane
Dirty Cajun Martini
Nawlins Sunset Punch
$8.00

 

Last Wednesday Dinner

NOLA Tribute

Wednesday February 28, 2018

 Laissez-les bons temps roulez!

Gather on the Aft Deck 6:00

Dinner at 6:30

 Menu

 Big Easy Punch

 Appetizers

 Oysters Commodore

 Creole Crab Deviled Eggs 

Muffaletta

salami, ham, cheese, olive relish

 Dinner

 French Quarter Iceberg Salad

blackend bacon, roasted red peppers

spiced pecans, creamy blue cheese dressing

 

 Jambalaya

prawns, chicken, andouille sausage

rice, tomato, trinity, cajun spice

 

 braised collard greens, ham hock & garlic

cucumber & red onion salad

cornbread, tabasco-honey butter

 

Dessert

 

Bananas Foster Bread Pudding Flambé

chantilly cream, rum-praline sauce

 

Dinner includes Abita Mardi Gras Bock

Coral wines and beads

$65 per person tax and gratuity

Aft deck, family style, limited seating

 

 

 Join Our

Loyalty Card Program 

278

Become a card carrying WCYC Member now

The Program
It’s very simple: Come into the WCYC and earn points! Every time you dine here, purchase merchandise, gift cards, or something from the seafood market, we put points on your card. For every dollar spent you get 1 WCYC Loyalty Point. At 1000 points we put $50 onto your card for you to spend here any way you wish when ever you want. Now here’s the bonus part. We will also run periodic WCYC Loyalty Bonus Point promotions to help you accumulate points more quickly! Go to our Website WCYC.net, click on the What’s Happening tab, look for WCYC Loyalty Bonus Point Promotions, and the current programs will be listed there. We will also be sending you our email newsletter The Scuttlebutt, that will keep you up to date on what’s happening down at your club and what bonus point offers are available.

The Card 
Ask anyone here for one, fill out the form and the card will be yours. You can also go to wcyc.net and register there, and we’ll mail you one.
So get your card and sign up now to start earning points!!

Skippers’ Meeting at the Bar

(that’s Happy Hour in WCYC speak)

Everyday: 3:00 – 6:00

Loyalty Members Only

Bar & Oyster Bar Only

Not a member? It’s free.

Sign up now and join the meeting!

 

$5.00 –  All Draft Beer

$6.00 – All Coral Wine, Graham Beck Brut

& All Well Drinks

20% off – All House Cocktails on the List

 

$18.00

Shucker’s Choice Dozen Oysters

Snacks & Sandwiches

$7.00

 West Indian “Pepperpot” Bowl

 fish, prawns, chicken, tomato, lime

caribbean kick

Monterey Calamari

 cajun spices, onion, creole remoulade

 

$8.00

Fish Tacos – Mahi Mahi

battered or grilled

shaved red cabbage, avocado salsa

cilantro & cumin cream

 Fish ‘n’ Chipswich

  wcyc tartar sauce, coleslaw

 toasted acme torpedo roll

 

$9.00

Fried Mary’s Chicken Breast Sandwich

toasted ciabatta roll, arugula, red onion

pickle, blue cheese, honey mustard

1/2 lb Golden Gate Black Angus

Natural Beef Burger

pickle, lettuce, tomato, red onion

 wcyc burger sauce, acme burger bun

 

Monday Mussels Madness

For Loyalty Members

MOULES ET FRITES

Belgian Style Mussels and Fries

Every Monday night, starting at 5pm

 $25 per person

If more than one is partaking,

the meal is served family style

 

 Acme Levain Bread

Bowl of  Salad

cucumbers, beets, red onion, radish

sherry vinaigrette

 

Washington Blue Mussels & Fries

steamed with:

white wine, garlic, parsley, lemon, butter
or 

spanish chorizo, fennel, tomato, red wine

3 Mayonnaises

curry, lemon aioli, smoked paprika

Here’s what makes it a really sweet deal:

You want more of any of that?

You got it.  No problem. No charge

Please make a reservation for this meal so that we can be prepared for you.

There are no substitutions with this offer.

 

Leave a Reply

Your email address will not be published. Required fields are marked *