What’s Happening

Loyalty Members March Bonus

Make a reservation for the month
of March, and say “Coral Wines please” or enter this phrase in the notes if you are making your reservation online. Then, when you order a bottle of Coral Wine with your dinner you can order a second one for only$15!
You can even take the bottle home if you’d like!



It’s Time to VOTE!
Please do us a solid, and vote now!
Now until March 31

Voting is open through 11:59 pm on March 31, 2025. Cast your ballot in 20 or
more categories and you will be entered to win a $200 Gift Card, and if you
vote for us in these 13 categories you’ll be more than halfway there!

Wouldn’t it be fun if you voted for us, and won the prize?

Vote by clicking the photo above, or go to DiabloMag.com
Either way, please take along this voting guide:

We would be so grateful if you would
please submit a vote for us in
the categories of Food and Drink, and Nightlife: 

Food & Drink:
Best …

 Burger
if you haven’t had our burger, do it. It’s soooo good! 

Chef – Chef Kevin Weinberg
28 years at the helm!

Restaurant with Outdoor Dining
our aft deck is a perfect, fully-covered outdoor space 

Seafood Restaurant
the finest and freshest from the sea! 

Special Occasion Restaurant
we can make any occasion special – we’ll even put your name on the menu

And in the Nightlife Category: 

Best…

Bar
several of our bartenders have won “best of” in their own right

Bloody Mary
our own secret spices, with a prawn on top

 Cocktail Menu
we change our cocktails seasonally, many are award winners

Happy Hour
we call ours the skippers meeting – indulge in our fabulous burger
along with other tempting menu items and drinks at fantastic prices 

Margarita
ours is classically delicious 

Martini
gin or vodka, shaken or stirred to your specifications
in a very generous glass

Mocktails
we’ve been doing them since long before they were a “thing”

Signature Cocktail
we have several, and one which won best in the U.S in Las Vegas 


 
Wednesday March 26
Gather in the Aft Deck
6:00 pm

Celebrating our Dungeness
Crab’s End of Season

Welcome Cocktail

Warm Acme Sourdough Rolls
wcyc spiced olive oil & balsamic vinegar

Prawn Cocktail
wcyc cocktail sauce
creole remoulade

Albacore & Potato Fritters
lemon aioli

North Beach Chopped Salad
iceberg lettuce, salami, olives, sundrop tomatoes
pickled vegetables, pepperoncini
provolone cheese, oregano vinaigrette

Local Dungeness Crab
chef kev’s special garlic & spices roasted crab
pesto pasta salad

Ice Cream & Cookies
vanilla bean ice cream, brown
butter chocolate chunk cookies
salted caramel sauce

$95.00 dollars per person
welcome cocktail
coral wine & wally’s ipa draft included

tax and gratuity not included


 
Join Our
Loyalty Program

278

Become a card carrying WCYC Member now

The Program
It’s very simple: Come into the WCYC and earn points! Every time you dine here, purchase merchandise or something from the seafood market, we put points on your card. For every dollar spent you get 1 WCYC Loyalty Point. At 1000 points we put $50 onto your card for you to spend here any way you wish when ever you want. Now here’s the bonus part. We will also run periodic WCYC Loyalty Bonus Point promotions to help you accumulate points more quickly! Go to our Website WCYC.net, click on the What’s Happening tab, look for WCYC Loyalty Bonus Point Promotions, and the current programs will be listed there. We will also be sending you our email newsletter The Scuttlebutt, that will keep you up to date on what’s happening down at your club and what bonus point offers are available.

The Card 
Ask anyone here for one, fill out the form and the card will be yours. You can also go to wcyc.net and register there, and we’ll mail you one.
So get your card and sign up now to start earning points!!


Open for Indoor and Outdoor Seating
Our outside patio seating, we call it the aft deck, can be fully enclosed and heated.

Monday-Thursday 11:30am-9pm
Friday and Saturday 11:30am-10pm

Click here for reservations or give us a call 944-FISH

Click here to order online

Pickup hours 12:00pm-8pm


Skippers’ Meeting at the Bar
(that’s Happy Hour in WCYC speak)

Monday-Friday: 3:00-5:00

Loyalty Members Only
Bar & Oyster Bar Only

Not a member? It’s free.
Sign up now and join the meeting!

6.00 –  All Draft Beer
8.00 – All Coral Wine
&
All Well Drinks
20% off – All House Cocktails on the List


Shucker’s Choice Dozen Oysters
24.00

Snacks & Sandwiches

 West Indian “Pepperpot” Bowl
fish, prawns, chicken, tomato, lime
caribbean kick
8.00

Monterey Calamari
cajun spices, onion, creole remoulade
12.00

Fish Tacos – Mahi Mahi
battered or grilled
shaved red cabbage, avocado salsa
cilantro & cumin cream
12.00

Fish ‘n’ Chipswich
wcyc tartar sauce, coleslaw
toasted acme torpedo roll
12.00

Buttermilk Battered Crispy Fried Chicken Sandwich
toasted acme pain de mie bun
arugula, red onion, dill pickle, sweet & spicy mustard sauce
12.00

1/2 lb Certified Black Angus
Natural Beef Burger
pickle, lettuce, tomato, red onion
wcyc burger sauce, acme burger bun
12.00

Monday Mussels Madness
For Loyalty Members

MOULES ET FRITES

Belgian Style Mussels and Fries

Every Monday night, starting at 5pm
$25 per person

If more than one is partaking,
the meal is served family style

 Acme Levain Bread

Bowl of  Salad
cucumbers, fennel, radish, tomato
crispy onion, orange-sherry vinaigrette

Washington Blue Mussels & Fries
steamed with:
white wine, garlic, parsley, lemon, butter
or
red wine, orange, chorizo, tomato, fennel
garlic, onion, mediterranean spice
or
red curry, coconut milk, mint
crispy shallots & garlic

3 Mayonnaises
curry, lemon aioli, smoked paprika

Here’s what makes it a really sweet deal:
You want more of any of that?
You got it.  No problem. No charge

Please make a reservation for this meal so that we can be prepared for you.
There are no substitutions with this offer.